Vietnam Cuisine

News: Get Vietnam Visa on arrival, just 11 usd

Viet Nam

Steamed bun dumpling that can be stuffed with onion, mushrooms, vegetables, etc. Banh bao is an adaptation from the Chinese baozi to fit Vietnamese taste. ...

Tamarind (Me)

The tamarind is a graceful stately tree commonly found in the Mekong delta and growing wild along South of Vietnam roadsides. ...

Tet food

Vietnam is a country in the Eastern Hemisphere that was influenced by China for many years. Therefore, the Chinese New Year and Tet, the Vietnamese New Year have many similarities ...

Tuberose (Hoa Hue)

Tuberoses belong to the daffodil species. They are short and grow thin flowers. ...

Vietnam Nem ran (Spring roll)

Nem ran (called cha gio in the south) is a much-appreciated speciality, although it is very easy to prepare. ...

Water Lily (Hoa Sung)

Water lilies, which often grow wild in ponds and lakes, are classified into two species: lotus water lilies, planted in lakes around pagodas and imperial palaces; and wild water lilies, found in ponds, with a white or violet flower. ...

Waterapple - Quả Roi

The waterapple is native to the South-East Asia. The coloring of the fruit varies from pale green to ruby red. The waterapple is bell-shaped and is about 5 cm in diameter. ...

1 2 3 4

Click Map to find cuisine

Cuisine By Destination

Ho Chi Minh City
Ha Noi
Can Tho City
Hoi An
Hue
Ba Ria Vung Tau
Vinh Long

Cuisine

Flowers
Foods
Fruits
Restaurants